Natural Products From Plants: Uses In The Treatment Of Cancer Or Other Serious Diseases

Your NameIntroduction to Bot any(prenominal) EEMB 127Phytotherapy - Treatment of Cancer and Cardiovascular DiseasesPerm NumberE-MailStudent NameProfessor Susan MazerIntroduction to Botany EEMB 127September 13 , 2006Phytotherapy - Herbal Treatment of DiseasesIntroductionCraig verbalise in the article Health-promoting properties of popular herbs (1999 ) create in The American journal of clinical criminal maintenance that for centuries herbs were being used as food and also for their healthful value . Research is focused on hypo lipoidemic , antiplatelet , antitumor and immune-stimulating properties of these herbs to abet prevent br cardiovascular disease and cancer . A wide range of phytochemicals such as flavonoids , terpenoids , lignans , sulfides , polyphenolics carotenoids , coumarins , saponins , plant sterols , curcumins , and phthalides standard operating procedure up been identified to inhibit the formation of DNA adducts or realise the activity of treasureive enzymes such as the level II enzyme glutathione transferase (EC 2 .5 .1 .18Potent antioxidant compounds in many herbs from families of Allium sp mint family , family Apiaceae , Zingiberaceae may prevent oxidation of low-density lipoprotein cholesterol , slow down cyclooxygenase and lipoxygenase enzymes , inhibit lipid peroxidation olibanum preventing viral or tumor activity and protect against degenerative disease . Flaxseed , licorice root and kelvin teatime also comport these potential antioxidant compoundsHerbs for Cardiovascular ProblemsCraig state in the article Health-promoting properties of common herbs (1999 ) published in The American Journal of Clinical Nutrition that regular usage of garlic (Allium sativum ) leads to number 1ering the fortune of heart attack and misfortune by step-down the Low Density Lipoprot ein cholesterol (LDL- cholesterol ) and tria! cylglycerol without any variations in gamey Density Lipoprotein cholesterol (HDL-cholesterol ) concentrationsAltering of source lipid concentrations favorably in normocholesterolemic subjectsIncrease in fibrinolytic activity and partial banning of platelet assemblage due to the presence of ajoenes , allyl methyl trisulfide vinyldithiins and other southward compoundsConsumption of flaxseed (Linum usitatissimum ) leads to reducing of HDL-cholesterol and triacylglycerol concentrations .

Similar do can be seen by consumption of powdered fenugreek (Trigonella foenum-graecum seeds indeed reducing the attempt of heart attack and strokeUsage of the leaves , flowers and produce of Hawthorn (Crataegus sp improves blood flow by dilation of good-tempered muscles of the coronary vessels thus reducing the risk of anginaBoyer and Liu stated in the article orchard apple tree phytochemicals and their health benefits (2004 ) published in the Nutrition Journal that fruits and vegetables containing phenolics , flavonoids , isoflavonoids and carotenoids comprise a decisive role in lowering the risk of chronic diseases Apples contain various strong antioxidants such as quercetin , catechin phloridzin and chlorogenic acid thus reducing the risk of cancers cardiovascular diseases , asthma and diabetesLiu stated in the article Health benefits of fruit and vegetables be from additive and synergistic combinations of phytochemicals (2003 published The American Journal of Clinical Nutrition stated that apple and onion (source of quercitin ) breathing in were reciprocally related to to coronary mortality . Highest intake of apple had decreased risk of thrombotic stroke . Higher i ntake of flavonoids resulted in reduction of cardiova! scular events , but flavonoid ingestion was not related to stroke , myocardial infarction or cardiovascular death . The intake of flavonoids (quercetin , myricetin , kaempferol , luteolin , and ficetin ) was...If you privation to get a full essay, order it on our website: OrderEssay.net

If you want to get a full information about our service, visit our page: write my essay